Sunday, May 5, 2024

Elm House Of Pizza Lunch & Dinner Menu

elm house of pizza

For this guide to 21 favorites I’ve included a couple of places that launched early in 2023 and quickly established their baseline excellence. Most have been around for at least a few years, including several darlings of the scene that began as pandemic-era startups and found lasting audiences. Collectively, the range of delicious possibilities gleaned from the template of crust, sauce and cheese is astounding. House made tomato sauce, cup and char pepperoni, italian sausage, dollops of ricotta, three cheese blend, hot honey drizzle. This OG can’t say he’s ever dined at a pizza joint where he would be willing to shell out nearly 25 bucks for a lobster roll, but this one is on our list for next time.

Made from edamame, quinoa, chia topped with lettuce, tomato. $12

Served with house pickle and choice of hand cut fries, vegtable of the day, coleslaw or pasta salad. The salad was served with a creamy Greek dressing that we added in dollops like that ricotta cheese on the House Pizza. This Elm House serves pizza on a pedestal, the way we expect our classy pies to arrive at the table these days.

elm house of pizza

Hand Breaded Buffalo Chicken Tenders

On previous trips to Elm House, we have sampled the Hand Breaded Buffalo Chicken Tenders ($7, $12) and the Steak & Cheese Sub ($12). The tenders are juicy with just the right amount of batter. The steak sub ($12) features sliced steak rather than tips but has become one of our menu favorites, in part due its soft but crusty French roll. It’s a huge sandwich and comes with a side of fries so it’s big enough to share. New, compelling pizza restaurants open with amazing frequency these days.

House made BBQ sauce, marinated chicken, red onion, red pepper, three cheese blend. Sm/Lg $15/$20

elm house of pizza

While the restaurant’s signature pies lean toward the culinary curious, you can build your own and choose from nearly 30 toppings. Table caddies include shakers of red pepper flakes, oregano, Parmesan cheese and garlic powder. That alone should tell you that you have not been transported back in time. It’s the kind of flourish you might expect from a trendy modern kitchen, like, say, Mint Bistro, the other restaurant Baines owns on Elm Street. “The whole neighborhood gets the tour bus treatment.

Elm House of Pizza to take over former Theo's spot in Manchester

We’d say the same about the New England Clam Chowder. My dining companion ordered a cup ($6) before her meal. Our waitress could not vouch for whether it was made fresh, but we’re pretty sure it was.

Our Gourmet: Elm House of Pizza rolls bistro flare into a vintage name

It spices up the traditional lineup with toppings and flavors the old pizza joints could not have imagined. Not that exciting, went there for lunch with a friend. Turkey club was good the French fries were not. I've been there a couple times now and it wasn't that great either time.

Chicken Tender Dinner

We’ve sampled enough to trust everything on this menu. Elm House of Pizza is much more than a slice of nostalgia. While Our Gourmet sampled the House Pizza, his Lovely Dining Companion tried the Fried Haddock ($19), a fresh, lightly battered filet she ordered with hand-cut fries and coleslaw. While the fish portion was modest, the entree was as good as you would expect from a seafood restaurant.

Cauliflower Crust Add $2 for Small and $3 for Large

The House Pizza ($15 small, $20 large) features house-made tomato sauce, dollops of ricotta cheese, cup and char pepperoni — the kind that curls up like a little bowl when it’s cooked — Italian sausage, three cheese blend and hot honey drizzle. “We are excited to be bringing a great pizza place, neighborhood bar and gathering place to this end of town,” Baines wrote in a text message. More details, including its menu, will be released in the coming weeks. The restaurant is expected to open in mid-January.

House made buffalo sauce, onion, marinated chicken, bleu cheese crumbles, three cheese blend. Sm/Lg $15/$20

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Thank you for joining us & using our virtual menus in lieu of printed menus! If in one sense we’re a clearinghouse of styles, L.A. Is also the perfect place for chefs to approach pizza as both personal narrative and personal expression. Tradition, innovation and nostalgia bake together into beautifully mottled canvases. The former Elm House of Pizza operated down the street at 866 Elm St., where it still shows up in a MapQuest search despite being closed for decades. The space also housed Joe Kelly’s and most recently Matbah Mediterranean Cuisine, which closed in April.

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People always get tickled when they see it,” said Heather T. Roy of Douglas Elliman, who holds the listing with Learka Bosnak. Bosnak said the house is the perfect example of movie magic. Built in 1919, the Dutch Colonial-style home was a natural choice for the film, which takes place in the fictitious town of Springwood, Ohio. A piece of horror movie history just surfaced for sale in Spaulding Square — but you’ll have to act fast. The home fictionally known as 1428 Elm St., which served as the façade for the protagonist’s house in Wes Craven’s 1984 classic “A Nightmare on Elm Street,” has come to market for $3.25 million. Some of Theo’s menu staples will return, including its dressing and chicken lemon rice soup, according to Levasseur, who still owns the property and will lease it to the new partnership.

MANCHESTER — Pizza and neighborhood favorites will return to south Elm Street in the new year. The former Matbah Mediterranean Cuisine restaurant, which closed in April, is also the former site of the Elm House of Pizza. House made alfredo, marinated chicken, bacon, broccoli, three cheese blend. Place your pickup order using Toast or delivery service using Uber Eats.

The thin but sturdy crust on the House Pie we ordered was nicely browned on the bottom and slightly oily. The pizza crust at the new Elm House shares little in common with the Elm House of old, which had a thickness similar to pan pizza. It’s the first time the home has listed for sale since Lorene Scafaria — director of films such as “Seeking a Friend for the End of the World” and 2019’s “Hustlers” — bought it for $2.1 million in 2013. Surprisingly, the façade still looks similar to how it did in the movie; green shingles still top the portico entry, but the bright-red front door has since been painted black. “The secret is out,” Baines wrote when announcing the new restaurant on his Facebook page last week. Tim Baines, owner of Mint Bistro, partnered with Bob Scribner to open at the former Theo’s Pizza and Restaurant at 102 Elm St. The space was most recently Fridas Tacos and Tequila, a Mexican restaurant, which closed.

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